of March 6, 2008 Thursday, March 6, 2008 - crispy rind
Hello everyone, the convening of a public dinner of pork!
THURSDAY ' March 6, 2008 SEALS Granze
provisional menu ....
- Risotto al salto (Mark M.)
- Leg of pork rind crust crispy (various)
Additions? Ideas? Hola
Gabri
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